This recipe should've been up here a couple of days after Christmas, but it wasn't. Now it might be a little too late for it, but heck, I'll share it anyway.

It's for all you people who has duck leftovers from the holidays. I made it, ate it, and survived. You might not be as lucky. Risotto a la Duck leftovers (serves 2) We need: 200 gram of Arborio rice (I assume any Risotto rice... [rest of the entry was lost when server was cracked...].